旱地小麦保护性果作对土壤水分的影响
Influence of protective farming on soil water of wheat field
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摘要: 为检验保护性耕作技术在我国北方干旱地区的适应性,采用覆盖免耕、覆盖深松等方法,研究了保护性耕作对地表径流、水分蒸发、0~50cm土层贮水量、水分利用效率和小麦产量的影响。结果表明:保护性耕作比传统耕作径流强度减少57.3%,降雨入渗量提高98.6%,土壤蓄水量提高10.5%,蒸发量减少11.2%,供作物生长的有效水分增加19.7mm,小麦单产提高12.2%;因此,保护性耕作是北方干旱地区控制水土流失,提高小麦产量的有效耕作法,是宜于推广的一项技术措施。Abstract: In order to find out the adaptability of protective farming technology in dryland of North China,the influence of protective farming on surface runoff,evaporation,soil water amount in soil layers of 0-50 cm,water use efficiency and wheat yield were studied with the method of covering and free farming,covering and deep loosening and so on.The results show that the surface runoff of protective farming decreased by 57.3% than that of traditional farming;rainwater permeation amount increased by 98.6%;stored soil water amount increased by 10.5%;evaporating amount decreased by 11.2%;effective water for crops growing increased by 19.7 mm;wheat yield per unit area increased by 12.2%.The experiments indicated that protective farming was an effective farming method of controlling water erosion and increasing wheat yield in dryland of North China and suitable to spread.